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Giannetti Artisans Italian Chestnut Flour - Stone Chamber Roasted Chestnuts - (2-pack of 1lb bags) - 2023 Batch
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About the item
- 2-pack of 1lb Bags of Stone Chamber Roasted Italian Chestnuts from Tuscany.
- 100% Stone Ground Chestnuts Harvested & Picked in Tuscany, Italy (Garfagnana - Lucca).
- A true artisan excellence with no preservatives, additives, or coloring of any kind..
- Used to make the traditional chestnut flour cake called "Castagnaccio" - Chestnuts are roasted for 40 days at a constant temperature to remove all humidity from chestnut fruit..
- Nov. 2023 Batch Chestnuts - 100% Certified Italian Product & FDA Registered Facility.
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