2.5-quart

I purchased these pans because I can no longer lift some of my heavier baking pans. They are pretty, a good price, seem to be quite durable and very ease to store. They stack nicely and made for more room in my cupboard.

This is great for storing and cooking food. I absolutely love the 2 I have. I am consistently using them to prep or cook everyday. Great size! Love, love , love! Great price and value. Extremely durable. Great quality and easy to clean !

Traditional glass pans are so heavy! When mine all finally broke, I replaced them with these. So much lighter, easy to clean, and beautiful. Lasagna was a little bit of a challenge, due to the rounded ends, but I made it work!

I purchased these because I wanted something lightweight. I really like the material and have found it to be attractive and durable. I hope that they will expand the line to include bigger sizes. My only complaints are with the design of the dishes and lids. The lids fit on awkwardly and without a tight seal. The dishes are rather shallow and so I can’t use them for casseroles. But even with these deficiencies I will reach for these pans when I can for things like brownies, meatloaf, biscuits, veggies, etc. They take up very little space in my cabinets and I am overall satisfied with my purchase.

These come in a set of 3 light weight work great in the oven. They are stackable, good value for your money, durable

I bought the 8 piece set because it was cheaper than just buying the two large dishes with lids. So the ramekins were totally free. The large dishes are ingreat for baking then serving and putting the lid on the store leftovers. They look way better than a traditional Pyrex dish on the table and the lid is sturdy enough to stack other things on top of it in the fridge unlike plastic film. The lids are not airtight though

I really liked the look of this pan, but worried about it being shallow and about being a spaz and accidentally putting the lid in the oven. Turns out, those were minor issues. The bigger issues start when you go to take it in and out of the hot oven -- nothing to hang on to. I have "Ove Gloves" so was able to navigate that pretty easily and I think could have gotten used to it without seriously burning myself. I would NOT use regular pot holders here...you will drop this thing.I made an egg casserole (using non-stick spray) and then discovered the really big problem -- cleaning the dish. The photo is after three soaks. The first for an hour with dish detergent only. The second and third with dish soap and oxyclean -- including an overnight soak. Each time, I scrubbed with the scrubby side of a sponge for a long time. With a ton of elbow grease, I finally got the base clean, but am considering throwing this away because I just cant get the stuff on the sides. I used good cooking spray and the eggs were not burned. I think you HAVE to use aluminum foil for anything that has even the remotest possibility of sticking. Please know that this only baked in the oven ONCE. I did not re-heat in the dish and I never put it in the microwave. After one bake to make the casserole, I took out servings from the cold pan and re-heated the food on a separate plate in the microwave. I know they didn't claim to be "non-stick" and I expected some scrubbing because I didn't use aluminum foil, but this is more like a "SUPER-stick" baking dish. I have other glass baking dishes that have endured much, much more.

Cooks evenly and so super easy to clean. I have multiple sets, great for buffets. The best part is as soon as the buffet is over, I pop on the lids and store in the fridge. Guests come back into my kitchen and can’t believe how clean my space is and how incredible fast I did it all!

I bought for a gift, they loved them . Dishes are attractive, great for serving,

de color blanco solamente que la tapa no sella pero protege los alimentos

Casseroles baked in Oven without lid , easy to store after cool down in refrigerator using sealed cover lid .

We wanted to upgrade out existing microwave/oven cookware and thought we would test out this dish before purchasing a full set.Very disappointed in it. First thing that struck us was that the top did not fit tightly on one end. Then we started to read all the restrictions they put on the dish. These included, (but were not restricted to) not going directly from freezer to microwave, necessity to thaw food before reheating, no liquid in a hot container, and do not wash if it is hot. Etc, etc.The most interesting was that if it gets chipped or even scratched, the dish should be discarded. Says a lot about its longevity.There was no mention of any of this on the product information on the purchase page on Amazon Sort of conveniently forgotten to be postedNot going to return it. Caveat Emptor as the old Latin saying goes. We will use it and see how utile it is. Personally, I am not going to hold my breath.